Protein Power Punch Smoothies

Fuel up with this delicious Banana Almond Butter Smoothie, a blend of creamy Greek yogurt, almond butter, bananas, and Konsyl psyllium husk. Ideal for health-conscious individuals, this smoothie is packed with protein and fiber. Whether you’re starting your day or refueling after a workout, this smoothie will help you stay energized and satisfied.

 

Ingredients

With a few nutrient-dense ingredients, this Banana Almond Butter Smoothie is simple to make and packed with protein and fiber to support your fitness goals.

  • 1 medium banana, peeled
  • 1/2 cup Greek yogurt (plain, unsweetened)
  • 1 tablespoon almond butter
  • 1 scoop protein powder (vanilla or unflavored)
  • 1 teaspoon Konsyl Organic Psyllium Husk Powder
  • 1 cup unsweetened almond milk (adjust for desired consistency)
  • Ice cubes (optional, for a thicker texture)

Step 1. Gather Your Ingredients

Peel the banana and measure out the almond butter and Greek yogurt.

Step 2. Combine in Blender

Place the banana, Greek yogurt, almond butter, protein powder, Konsyl psyllium husk, and almond milk into a high-speed blender.

Spinach and berry smoothie

Step 3. Blend to Perfection

Blend the mixture on high speed until it becomes smooth and creamy. For a thicker texture, toss in a few ice cubes.

Step 4. Pour and Enjoy

Serve immediately by pouring into your favorite glass, and enjoy your banana almond butter smoothie fresh for optimal taste and benefits.

FAQs About Almond Butter and Banana Smoothies

Below, we’ve answered some common questions concerning our almond butter and banana smoothie and the benefits of psyllium in your diet. Please contact us if you’d like additional information.

Can I use frozen bananas instead of fresh?

Yes, frozen bananas will make the smoothie thicker and creamier, perfect for a milkshake-like texture.

What type of protein powder is best for this smoothie?

A vanilla or unflavored protein powder works well, but you can use any flavor that complements the banana and almond butter.

Can I make this smoothie dairy-free?

Absolutely! Swap Greek yogurt with a plant-based yogurt alternative for a dairy-free version.

How often can I enjoy this smoothie?

This smoothie is a nutritious option for daily enjoyment, especially post-workout or as a protein-rich snack.

Protein Power Punch Smoothies

Ingredients
  

1 medium banana, peeled

1/2 cup Greek yogurt (plain, unsweetened)

1 tablespoon almond butter

1 scoop protein powder (vanilla or unflavored)

1 teaspoon Konsyl Organic Psyllium Husk Powder

1 cup unsweetened almond milk (adjust for desired consistency)

Ice cubes (optional, for a thicker texture)

Instructions
 

Step 1. Gather Your Ingredients

  • Peel the banana and measure out the almond butter and Greek yogurt.

Step 2. Combine in Blender

  • Place the banana, Greek yogurt, almond butter, protein powder, Konsyl psyllium husk, and almond milk into a high-speed blender.

Step 3. Blend to Perfection

  • Blend the mixture on high speed until it becomes smooth and creamy. For a thicker texture, toss in a few ice cubes.
    Spinach and berry smoothie

Step 4. Pour and Enjoy

  • Serve immediately by pouring into your favorite glass, and enjoy your banana almond butter smoothie fresh for optimal taste and benefits.

Fuel Your Day with This High-Fiber Smoothie

Give your body the nutrients it needs with this Banana Almond Butter Smoothie, designed to support muscle recovery and sustained energy. With protein, fiber, and healthy fats, it’s a delicious way to fuel your day. Discover more smoothie recipes and wellness tips here.
TOP