Category: Recipe

This low-carb lemon pound cake, made with Konsyl’s Organic Psyllium Husk Powder, has a delicious buttery lemon flavor with a rich, moist texture. With only 2.3 net carbs per slice, it’s a Keto-friendly and gluten-free treat you can indulge in. Prep Time: 15 minutesCook Time: 58 minutesTotal Time: 1 hour 14 minutesServings: 10 slicesCalories: 127kcal […]